Tarts

  • Zucchini, basil and almond tart

    Τάρτα με φρέσκα κολοκυθάκια, βασιλικό και αμύγδαλα - Vegan in AthensTarts –sweet or savory- are some of my favorite dishes, as long as they combine a crunchy, taste crust with a rich, creamy filling, enriched with all the seasonal produce. When I make tarts, I often try to experiment with many different ingredients instead of using “ready-to-bake” pie crusts or the classic “butter-flour- cold water” recipe, in order to explore he…