Risotto - Rice

  • Βeet, leek and buckwheat risotto

    Beet, beet greens, buckwheat and leek risotto - Ριζότο με παντζάρια, πράσα και φαγόπυρο - Veganinathens.comIn the organic farmer’s market, I can find fresh, tender beets for my recipes from the end of October until June. Actually, the producer from whom I buy the beets often gives me for free a bag filled with beet greens that some customers asked her to take off the beets they’ve purchased, as they only wanted the beetroots. Although I am always very happy with this gif…